One Day Cooking Class with Lunch

Learn to cook traditional Goan food with local chefs. In this class you will prepare 4 different dishes that you will be tasting after the class.

Price per person:
INR 2,500

Class duration:
4 hours

Itinerary

  • 9:30am Meeting in Siolim House and departure to the Market visit.
  • 10:00am Drive back to the cooking school and presentation of the menu of the day.
  • 10:15am Beginning of the cooking.
  • 01:00pm Gastronomic lunch to taste your self cooked dishes.
  • Ends at 1:30-2:00pm

What you'll learn to cook (4 dishes per class):

Chicken

Baffado chicken

Chicken Xacuti

Chicken Guisado

Chicken Cafreal


Fish & Seafood

Bangde ambot (Mackerel in coconut curry)

Fish Recheado

Fish Caldinha

Traditional Goan fish curry

Prawn curry

Kurle Ambat (Crab curry)

Crab Xec Xec


Pork Dishes

Goan pork Vindaloo

Pork Sorpotel

Pork chilly fry


Beef Dishes

Beef chilly fry


Vegetarian

Black-eyed beans curry

Okra with Onions (Ladyfingers)

Stuffed capsicum

Spicy Aubergine


Inclusions

  • All ingredients required for the class.
  • A small cookbook with the main recipes will be provided at the beginning of the class.
  • Lunch! You eat what you cook.
  • Certificate.

Exclusions

  • Alcoholic drinks or non-alcoholic beverages during the lunch.
  • Hotel pickup/drop-off (you need to arrange taxi from your hotel/guest house).

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